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–+ servings

Roasted Red Pepper Hummus

This is a quick and easy recipe loaded with nutrition and flavor,.
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Course Snack
Cuisine Mediterranean
Servings 6 servings
Calories 148 kcal

Ingredients
  
1x2x3x

  • ¾ cup roasted red peppers you can roast your own in the oven or use jarred red peppers
  • 1 can garbanzo beans drained
  • 2 cloves garlic roughly chopped
  • ¼ cup lemon juice freshly juiced lemon juice
  • ¼ cup tahini
  • 2 tsp cumin
  • ½ tsp sea salt
  • ¼ cup olive oil extra virgin

Instructions
 

  • Blend all ingredients except olive oil in food processor until very smooth. This may take one minute or a little longer, stoping to scrape the sides down. Slowly add in the olive oil from the top while food processor is running.

Nutrition

Calories: 148kcalCarbohydrates: 4gProtein: 2gFat: 15gSaturated Fat: 2gSodium: 438mgPotassium: 94mgFiber: 1gSugar: 1gVitamin A: 99IUVitamin C: 13mgCalcium: 29mgIron: 1mg
Keyword vegan, snack, quick, roasted red pepper, tahini
Tried this recipe?Let us know how it was!